{"id":730,"date":"2025-05-19T01:08:51","date_gmt":"2025-05-19T01:08:51","guid":{"rendered":"https:\/\/jknjohor.moh.gov.my\/pkdjb\/?page_id=730"},"modified":"2025-08-04T01:24:01","modified_gmt":"2025-08-04T01:24:01","slug":"keselamatan-kualiti-makanan","status":"publish","type":"page","link":"https:\/\/jknjohor.moh.gov.my\/pkdjb\/index.php\/keselamatan-kualiti-makanan\/","title":{"rendered":"Keselamatan &amp; Kualiti Makanan"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"730\" class=\"elementor elementor-730\" data-elementor-post-type=\"page\">\n\t\t\t\t<div class=\"elementor-element elementor-element-29d3821 e-flex e-con-boxed e-con e-parent\" data-id=\"29d3821\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-1970d56 elementor-widget elementor-widget-text-editor\" data-id=\"1970d56\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><strong>Objektif Unit<\/strong><\/p><p>Memastikan makanan dan minuman adalah selamat dan mematuhi piawaian yang telah ditetapkan didalam Akta Makanan 1983 dan Peraturan-Peraturan Makanan 1985.<\/p><p><b>\u00a0<\/b><\/p><p><b>Aktiviti Unit<\/b><\/p><ul><li>Menjalankan pemeriksaan keatas mana-mana premis makanan mengikut kualiti yang telah ditetapkan dalam pelan tindakan.<\/li><li>Menjalankan operasi penutupan premis.<\/li><li>Membuat persampelan makanan di mana-mana premis makanan mengikut kuantiti seperti dalam pelan tindakan.<\/li><li>Menjalankan operasi rampasan makanan \/ sita.<\/li><li>Urusan pengeluaran Sijil Kesihatan bagi makanan untuk dieksport.<\/li><li>Menjalankan siasatan ke atas kes-kes keracunan.<\/li><li>Menjalankan pemeriksaan kilang dan persampelan kilang ais dan air minuman berbungkus (AMB)<\/li><li>Menjalankan siasatan ke atas aduan berkaitan makanan yang dilaporkan.<\/li><li>Menahan konsaimen bermasalah yang diimport ke dalam negara atau \u201cundertaking\u201d<\/li><\/ul><p><b>\u00a0<\/b><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Objektif Unit Memastikan makanan dan minuman adalah selamat dan mematuhi piawaian yang telah ditetapkan didalam Akta Makanan 1983 dan Peraturan-Peraturan Makanan 1985. \u00a0 Aktiviti Unit Menjalankan pemeriksaan keatas mana-mana premis makanan mengikut kualiti yang telah ditetapkan dalam pelan tindakan. Menjalankan operasi penutupan premis. Membuat persampelan makanan di mana-mana premis makanan mengikut kuantiti seperti dalam pelan [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-730","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/jknjohor.moh.gov.my\/pkdjb\/index.php\/wp-json\/wp\/v2\/pages\/730","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jknjohor.moh.gov.my\/pkdjb\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/jknjohor.moh.gov.my\/pkdjb\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/jknjohor.moh.gov.my\/pkdjb\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/jknjohor.moh.gov.my\/pkdjb\/index.php\/wp-json\/wp\/v2\/comments?post=730"}],"version-history":[{"count":5,"href":"https:\/\/jknjohor.moh.gov.my\/pkdjb\/index.php\/wp-json\/wp\/v2\/pages\/730\/revisions"}],"predecessor-version":[{"id":1536,"href":"https:\/\/jknjohor.moh.gov.my\/pkdjb\/index.php\/wp-json\/wp\/v2\/pages\/730\/revisions\/1536"}],"wp:attachment":[{"href":"https:\/\/jknjohor.moh.gov.my\/pkdjb\/index.php\/wp-json\/wp\/v2\/media?parent=730"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}